Véronique Rivest is
2nd, WORLD’S BEST SOMMELIER
Tokyo 2013
Authentic wines made by passionate people
Soif Bar à vin
88 rue Montcalm
Gatineau, QC J8X 2L7
(819) 600-7643
info@soifbaravin.ca
Hours
Mon – Tues: 4:00pm – 10pm
Wed – Thur: 11:30am – 10pm
Fri: 11:30am – 11pm
Sat: 4pm – 11pm
Sun: closed
Closed Dec 24-26 & Jan 1-9
Gift Certificates
News & Events
Our Wines
Real wine is what we love — wines that are a reflection of a place and a time, from grapes grown with love and respect for the land.
FLIGHTS
21.5
IGP Grillo Terre Siciliane Vignaverde 2016, Marco de Bartoli
IGT Emilia Bianco Vej Bianco Antico 2017, Podere Pradarolo
IGT Toscana Rosato Chiaroscuro 2016, Tunia rosé
18
Valpolicella Classico 2017, Campagnola
Francs Côtes de Bordeaux 2016, Château Cru Godard
Rioja 2013, Laderas de Cabama
| BUBBLES | 2 oz | 4 oz | Bottle |
|---|---|---|---|
| Conca Del Riu Anoia L'Heureu 2016, Raventos i Blanc (Espagne) | 5.5 | 9.5 | 56 |
| Vin Mousseux Brut Anderson Valley, Roederer Estate (chardonnay, pinot noir; Californie) | 6.5 | 11.5 | 69 |
| Brut Nature Moussamoussettes, Domaine Mosse (grolleau, gamay, cabernet franc; Loire) | 8 | 14.5 | 85 |
| WHITES | 2 oz | 4 oz | Bottle |
|---|---|---|---|
| Vin d'Espagne White Yeti, The Wine Love (viura; Rioja) | 4 | 7 | 42 |
| Vidal Bouche-Bée 2017, Domaine du Nival (Québec) | 5.5 | 10 | 58 |
| IGP Grillo Terre Siciliane Vignaverde 2016, Marco de Bartoli (grillo; Sicile) | 6 | 10.5 | 63 |
| Costa dell'Argentario Ansonica 2017, Il Cerchio (ansonica, vermentino; Toscane) | 6 | 11 | 64 |
| Mâcon Bussières Cuvée Claude Seigneuret 2017 (chardonnay) | 6.5 | 11.5 | 68 |
| Vigneti delle Dolomiti 2017, Castel Noarna (nosiola) | 7 | 13 | 76 |
| IGT Emilia Bianco Vej Bianco Antico 2017, Podere Pradarolo (malvasia) MAG | 8 | 14.5 | 170 |
| REDS | 2 oz | 4 oz | Bottle |
|---|---|---|---|
| Côtes Catalanes Cuvée F 2016, Domaine Ferrer Ribière (carignan, grenache) | 4 | 7.5 | 43 |
| Vin Rouge 2016, Domaine Beauchemin (radisson, chambourcin; Québec) | 5 | 9 | 53 |
| Francs Côtes de Bordeaux 2016, Château Cru Godard (merlot, cab. sauv, cab. fr) | 5.5 | 9.5 | 57 |
| VdF Du Rat... Des Pâquerettes 2016, Causse Marines (duras; Sud-Ouest) | 6.5 | 12 | 70 |
| Rioja 2013, Laderas de Cabama (tempranillo; Espagne) | 7 | 12.5 | 73 |
| Ventoux Les Boutières 2012, Château Landra (grenache, syrah) | 8 | 14.5 | 86 |
| Beaujolais Terres Beaujolaises 2016, Maison Emmanuel Giboulot (gamay) | 9 | 16 | 95 |
COCKTAILS
| Casse-Grippe | 14 | Cider, Calvados, Whiskey, lemon, spiced syrup (served hot) |
| Le Boulevard | 13 | Whiskey, Amermelade, Americano vermouth |
| Madame Bou | 13 | Jim Beam, Crème de Cassis Mona & Filles, lemon |
| Quina & Quinine | 12 | Maurin Quina, Gin Thuya gin, lemon, tonic |
FOOD
Wine is better with food! Kris’ menu is meant for sharing: small plates and boards inspired by what’s available locally and seasonally. The food is unpretentious and wine-friendly by design.
Workshops
Our guided workshops are led by Véronique or one of our trained sommeliers. No matter your knowledge or experience, you’re sure to learn something new! Whether it’s discovering a region or uncorking back vintages, pairing wines with food or practicing the fundamentals of tasting, it’s all about learning, exploring and sharing.
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Group Bookings
We welcome groups of any size up to our maximum capacity of 75 people. We do fabulous “5 à 7”-style events (cocktail parties that fit into the sliver of time between work and home, great for decompressing or gearing up for a night out) but we also offer wine discoveries, guided tastings, business dinners, private workshops, team building…download the Detailed List, then click Contact Us to send an email and let us know what you’re looking for!
Gallery
About
SOIF Bar à Vin is a true wine bar, where wine is our focus. Our concise but ever-changing list offers authentic wines, wines that speak of a place, with a focus on organic and biodynamic growing practices. Natural and real wines made by passionate people!
But wine wouldn’t be the same without food! And they both make each other better. SOIF has a full kitchen and offers an award-winning menu of small and sharing plates, allowing guests to grab a bite or have a full meal. The food is purposely simple: great ingredients and simple preparations, to let flavors shine through and be very wine-friendly.
Véronique Rivest, the sommelier-owner, is one of the most respected sommeliers in Canada and abroad. She was the first woman to reach the podium at the World’s Best Sommelier Competition, placing 2nd in Tokyo in March 2013.
SOIF is all about pleasure: the pleasure of discovering new wines, of tasting, exploring, learning and sharing. All in a very laid back, friendly and fun atmosphere.
Soif Bar à vin
88 rue Montcalm
Gatineau, QC J8X 2L7
(819) 600-7643
info@soifbaravin.ca
Hours
Mon – Tues: 4:00pm – 10pm
Wed – Thur: 11:30am – 10pm
Fri: 11:30am – 11pm
Sat: 4pm – 11pm
Sun: closed
Where to Park
Meter parking is available on Rue Montcalm until 3pm. Paid parking lot in front of the Théâtre de l’Île available until 5pm.
Free street parking: Sainte-Bernadette, Charles-Bagot and Wright have 1hr parking and Taylor and de Carillon have 2hr parking.
Parking is free evenings after 6pm and on weekends on Rue Montcalm or in the municipal lot across the street.