Véronique Rivest is

2nd, WORLD’S BEST SOMMELIER

Tokyo 2013

Authentic wines made by passionate people

Soif Bar à vin
88 rue Montcalm
Gatineau, QC J8X 2L7
(819) 600-7643
info@soifbaravin.ca

Hours
Mon – Tues: 4:00pm – 10pm
Wed – Thur: 11:30am – 10pm
Fri: 11:30am – 11pm
Sat: 4pm – 11pm
Sun: 4pm – 11pm

Gift Certificates

Our Wines

Real wine is what we love — wines that are a reflection of a place and a time, from grapes grown with love and respect for the land.

FLIGHTS

A Visit to France (white/rosé/red) 19
VdF La Miss 2016, Haut Lavigne
Côtes de Provence Cru Classé Tibouren 2017, Clos Cibonne
VdF Castor 2017, Les Arches de Bellivière

A Visit to Spain (bubbles/rosé/red) 19
Cava Reserva Brut Nature 2015, Suriol
Manchuela Rosado Las Canadas 2018, Ponce
Conca de Barberà Feedback 2014, Succés Vinicola

BUBBLES2 oz4 ozBottle
Vin du Québec Redbulles 2018, Négondos (sainte-croix; Mirabel)61166
Méthode Traditionnelle Non Dosé Rosé, Patrick Piuze (pinot noir)6.511.568
Crémant du Jura, Michel Gahier (chardonnay)7.513.579

WHITES, ROSÉS, ORANGES2 oz4 ozBottle
Vin blanc orange 2018, Domaine Beauchemin (osceola muscat, vidal; Québec) orange4.58.549
Mosel Riesling Trocken LS 2015, Clemensbusch (Allemagne)61166
VdF La Miss 2016, Haut Lavigne (sauvignon, sémillon; Sud-Ouest)6.511.567
White Blend Suisun Valley King-Andrew 2016, Forlorn Hope (chenin, vermentino; Californie)6.511.569
IGP Spergola dell'Emilia Bora Lunga 2017, Cinque Campi71376
Côtes de Provence Cru Classé Tibouren 2017, Clos Cibonne rosé7.513.579
VdF Algotest 2018, Olivier Lemasson (aligoté; Loire)814.587

REDS2 oz4 ozBottle
Emilia Rosso Trebbiollo 2017, La Stoppa (barbera, bonarda; Émilie-Romagne)5953
Diano d'Alba 2017, Camparo (dolcetto; Piémont)5.59.557
VdF Le Poil de La Bête, Nicolas Reau (grolleau, gamay; Loire)5.51059
Sopron Kékfrankos Balf 2016, Franz Weninger (Hongrie)5.51059
Naoussa Xinomavro Terre et Ciel 2017, Thymiopoulos (Grèce)6.511.567
Conca de Barberà Feedback 2014, Succés Vinicola (cab. sauv, ull de llebre, trepat; Espagne)6.51270
IGT Rosso Veronese Arcum 2015, L'Arco (molinara, corvina, rondinella; Vénétie)81484

COCKTAILS

Whiskey Sour12Whiskey, rhubarb amaro, lemon, egg white
Ti' Punch11Dark rum, hibiscus, lime
Sip Sip14Sotol, lime, chili, salt
Québec Mojito12Pur vodka, Desrochers vermouth, mint, lime
Bone Machine14Bourbon Jim Beam, Oloroso, Amaro Meletti

FOOD

Wine is better with food! Kris’ menu is meant for sharing: small plates and boards inspired by what’s available locally and seasonally. The food is unpretentious and wine-friendly by design.

Workshops

Our guided workshops are led by Véronique or one of our trained sommeliers. No matter your knowledge or experience, you’re sure to learn something new! Whether it’s discovering a region or uncorking back vintages, pairing wines with food or practicing the fundamentals of tasting, it’s all about learning, exploring and sharing.

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Group Bookings

We welcome groups of any size up to our maximum capacity of 75 people. We do fabulous “5 à 7”-style events (cocktail parties that fit into the sliver of time between work and home, great for decompressing or gearing up for a night out) but we also offer wine discoveries, guided tastings, business dinners, private workshops, team building…download the Detailed List, then click Contact Us to send an email and let us know what you’re looking for!

Detailed Events ListContact Us

About

SOIF Bar à Vin is a true wine bar, where wine is our focus. Our concise but ever-changing list offers authentic wines, wines that speak of a place, with a focus on organic and biodynamic growing practices. Natural and real wines made by passionate people!

But wine wouldn’t be the same without food! And they both make each other better. SOIF has a full kitchen and offers an award-winning menu of small and sharing plates, allowing guests to grab a bite or have a full meal. The food is purposely simple: great ingredients and simple preparations, to let flavors shine through and be very wine-friendly.

Véronique Rivest, the sommelier-owner, is one of the most respected sommeliers in Canada and abroad. She was the first woman to reach the podium at the World’s Best Sommelier Competition, placing 2nd in Tokyo in March 2013.

SOIF is all about pleasure: the pleasure of discovering new wines, of tasting, exploring, learning and sharing. All in a very laid back, friendly and fun atmosphere.

Soif Bar à vin
88 rue Montcalm
Gatineau, QC J8X 2L7
(819) 600-7643
info@soifbaravin.ca

Hours
Mon – Tues: 4:00pm – 10pm
Wed – Thur: 11:30am – 10pm
Fri: 11:30am – 11pm
Sat: 4pm – 11pm
Sun: 4pm – 11pm

Where to Park
Meter parking is available on Rue Montcalm until 3pm. Paid parking lot in front of the Théâtre de l’Île available until 5pm.
Free street parking: Sainte-Bernadette, Charles-Bagot and Wright have 1hr parking and Taylor and de Carillon have 2hr parking.
Parking is free evenings after 6pm and on weekends on Rue Montcalm or in the municipal lot across the street.